Scholars and students

What are you tackling?

Work together on the future of our food in our hybrid learning environment. There are more and more mouths to feed in the world. On the other hand, we want to be frugal with our food resources and look for smart solutions. What does the future of our food look like?

At The Chocolate Factory, you'll work hands-on on exciting food chain issues. How can we make our food healthier, more sustainable, tastier and available to all? How can we reduce food waste and make packaging environmentally friendly.

Head and hands

Using advanced machinery and technology, you will devise solutions to make the production and distribution of food even better. You do this with big machines, fast robots and smart software. In our learning environment, you'll make your brains crack and your hands flap. With fellow students, teachers and professionals from the business world. You work on your own future and that of our food.

Beautiful assignments What you have learned at school, you apply in practice with us, under the guidance of experienced business professionals. With creative assignments you will develop new skills in the areas of technology, innovation and cooperation. For example, how a factory works, how products are developed and transported, and how to work together with different people. You will get to know all kinds of parts of the foodtech industry and discover what appeals to you most.

Technology and more

Besides technical courses, The Chocolate Factory also collaborates with other courses in communication, hospitality and research in various fields. Become a 'meemaker' and come for an internship or graduation.

Would you like to come and learn at the The Chocolate Factory?