Scholars and students

What are you tackling?

Work together on the future of our food in our hybrid learning environment. There are more and more mouths to feed in the world. At the same time, we want to conserve our food resources and find smart solutions. What does the future of our food look like?

At The Chocolate Factory, you’ll tackle exciting real-world challenges in the food supply chain. How can we make our food healthier, more sustainable, tastier, and accessible to everyone? How can we reduce food waste and make packaging more environmentally friendly?

Mind and Hands

Using advanced machinery and technology, you’ll devise solutions to further improve food production and distribution. You’ll do this with large machines, fast robots, and smart software. In our learning environment, you’ll put your mind to work and get your hands dirty—alongside classmates, instructors, and industry professionals. You’ll be shaping your own future and that of our food system.

Exciting Projects You’ll put what you’ve learned in school into practice here, under the guidance of experienced professionals from the business world. Through creative projects, you’ll develop new skills in technology, innovation, and collaboration. For example, you’ll learn how a factory operates, how products are developed and transported, and how to collaborate with different people. You’ll be introduced to all kinds of aspects of the food tech industry and discover what appeals to you most.

Technology and More

In addition to technical programs, The Chocolate Factory also collaborates with other programs in the fields of communication, hospitality, and research across various disciplines. Become a “co-creator” and come do an internship or complete your final project here.

Would you like to come study at The Chocolate Factory?